<?xml version="1.0" encoding="ISO-8859-1"?><article xmlns:mml="http://www.w3.org/1998/Math/MathML" xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance">
<front>
<journal-meta>
<journal-id>0185-3325</journal-id>
<journal-title><![CDATA[Salud mental]]></journal-title>
<abbrev-journal-title><![CDATA[Salud Ment]]></abbrev-journal-title>
<issn>0185-3325</issn>
<publisher>
<publisher-name><![CDATA[Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz]]></publisher-name>
</publisher>
</journal-meta>
<article-meta>
<article-id>S0185-33252016000600295</article-id>
<article-id pub-id-type="doi">10.17711/SM.0185-3325.2016.034</article-id>
<title-group>
<article-title xml:lang="es"><![CDATA[Traducción al español de la escala de adicción a los alimentos de Yale (Yale Food Addiction Scale) y su evaluación en una muestra de población mexicana. Análisis factorial]]></article-title>
<article-title xml:lang="en"><![CDATA[Spanish translation of the Yale Food Addiction rating Scale and, its evaluation in a Mexican population. A factorial analysis 29.]]></article-title>
</title-group>
<contrib-group>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Valdés-Moreno]]></surname>
<given-names><![CDATA[Mariana Isabel]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
<xref ref-type="aff" rid="Aaf"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Rodríguez-Márquez]]></surname>
<given-names><![CDATA[María Cristina]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Cervantes-Navarrete]]></surname>
<given-names><![CDATA[Juan José]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Camarena]]></surname>
<given-names><![CDATA[Beatriz]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
<contrib contrib-type="author">
<name>
<surname><![CDATA[Gortari]]></surname>
<given-names><![CDATA[Patricia de]]></given-names>
</name>
<xref ref-type="aff" rid="Aff"/>
</contrib>
</contrib-group>
<aff id="Af1">
<institution><![CDATA[,Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz Laboratorio de Neurofisiología Molecular ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<aff id="Af2">
<institution><![CDATA[,ISSSTE Escuela de Dietética y Nutrición ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<aff id="Af3">
<institution><![CDATA[,Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz Subdirección de Hospitalización ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<aff id="Af4">
<institution><![CDATA[,Instituto Nacional de Psiquiatría Ramón de la Fuente Muñiz Departamento de Farmacogenética ]]></institution>
<addr-line><![CDATA[ ]]></addr-line>
<country>México</country>
</aff>
<pub-date pub-type="pub">
<day>00</day>
<month>12</month>
<year>2016</year>
</pub-date>
<pub-date pub-type="epub">
<day>00</day>
<month>12</month>
<year>2016</year>
</pub-date>
<volume>39</volume>
<numero>6</numero>
<fpage>295</fpage>
<lpage>302</lpage>
<copyright-statement/>
<copyright-year/>
<self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_arttext&amp;pid=S0185-33252016000600295&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_abstract&amp;pid=S0185-33252016000600295&amp;lng=en&amp;nrm=iso"></self-uri><self-uri xlink:href="http://www.scielo.org.mx/scielo.php?script=sci_pdf&amp;pid=S0185-33252016000600295&amp;lng=en&amp;nrm=iso"></self-uri><abstract abstract-type="short" xml:lang="es"><p><![CDATA[Resumen:  Introducción: La obesidad es la acumulación excesiva de grasa corporal, lo que condiciona una alta comorbilidad. El consumo descontrolado de alimentos hipercalóricos es causa de su desarrollo; ésta es una conducta de características similares a la de pacientes con adicción a sustancias. La escala de adicción a los alimentos, YFAS (Yale Food Addiction Scale), permite identificar a sujetos con conducta adictiva a los alimentos.  Objetivo: Validar la escala YFAS en español en una muestra de población mexicana adulta.  Método: La muestra de participantes (160) respondió a la encuesta en dos ocasiones, con un período de tres semanas entre cada aplicación. La pertinencia de un modelo factorial se corroboró con las pruebas de esfericidad de Bartlett y la medición del parámetro de Kaiser-Meyer-Olkin.  Resultados: El &#945; de Cronbach = 0.7963 corroboró la consistencia interna de la escala. Para la confiabilidad se obtuvo el coeficiente de Spearman por la metodología test-retest, de r = 0.565, n = 96. La validación por convergencia, correlacionando con la escala para trastorno por atracón (Binge Eating Scale, BES) (r = 0.5868 p &#8804; 0.0001; n = 157). Las pruebas de Bartlett (&#967;2(300) = 1572.3, p r = 0.2843 p &#8804; 0.001; n = 151).  Discusión y conclusión: Esta versión de YFAS presentó propiedades psicométricas adecuadas y similares a las de la original y a otras de sus traducciones y adaptaciones. Se considera entonces con utilidad para la práctica asistencial y para estudios de investigación clínica en población mexicana.]]></p></abstract>
<abstract abstract-type="short" xml:lang="en"><p><![CDATA[Abstract:  Introduction: Obesity has a multifactorial etiology and is a global public health problem which also affects Mexican population. Obesity is characterized by excessive body adiposity, as well as high prevalence of diverse comorbidities, which diminish life quality. Sedentary lifestyle and hypercaloric food overconsumption are amongst the causes of obesity. It has been suggested that some traits seen in obese patients may represent an addictive behavior, similar to those observed in substance-dependent patients.  Objective: The aim of this work was the validation of the Spanish version of the Yale Food Addiction Rating Scale (YFAS) in a Mexican adult population sample.  Method: The scale was applied twice to 160 participants with a three weeks period in-between. The factorial model was corroborated with Bartlett's sphericity test and with that of Kaiser-Meyer-Olkin.  Results: Internal consistency was calculated by means of Cronbach's alpha which was &#945; = 0.7963; reliability, measured with Spearman's coefficient by means of the test-retest method, was r = 0.565, n = 96. Convergence validity was estimated using the Binge Eating Scale (BES) and Spearman's correlation (r = 0.5868 p &#8804; 0.0001; n = 157). Bartlett's sphericity test showed (&#967;2(300) = 1572.33, p r = 0.2843 p &#8804; 0.001; n = 151.  Discussion and conclusion: The Spanish version of the YFAS showed psychometric properties not different from the original and adapted existing versions. Therefore, YFAS Spanish version could be useful in healthcare and clinical research in Mexican population.]]></p></abstract>
<kwd-group>
<kwd lng="es"><![CDATA[Obesidad]]></kwd>
<kwd lng="es"><![CDATA[adicción a los alimentos]]></kwd>
<kwd lng="es"><![CDATA[validez]]></kwd>
<kwd lng="en"><![CDATA[Obesity]]></kwd>
<kwd lng="en"><![CDATA[addictive behavior]]></kwd>
<kwd lng="en"><![CDATA[validation study]]></kwd>
</kwd-group>
</article-meta>
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